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| Munich Rathaus with famous Glockenspiel |
Monday
Late morning arrival, then meeting friends at the train station, ending with dinner at the famous Hofbrauhaus München.
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| From the hotel |
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| HB (Hofbrau Haus) |
Friends Jeff and Maureen
Tuesday
A visit to the Dachau Concentration Camp Memorial
Main Entrance
Greeting: “Work will make you free”
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| Prisoner Uniform |
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| Roll Call |
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| The Barracks |
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Sleeping Accomodations
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Crematory
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Wednesday
A day trip to Salzburg, Austria, on the train
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| City Hall |
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| Mirabelli Palace |
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| The start of “Do, Re, Mi,” remember? |
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| The “tunnel” also in “Do, Re, Mi” |
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| The River Sal |
Mozart Birthplace
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1823 Heinrich Heine Quote Above: “Wherever they burn books they will also, in the end, burn human beings.”
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| The Cathedral |
Cemetery where the family hid
at the end of Sound of Music
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| The Schloss and the Funicular |
From the Schloss
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| Panorama |
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| The Funicular |
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| Rezidenplatz |
Thursday
A more relaxed day, staying in town. Took the Munich Hop-on, Hop-off bus tours and very much enjoyed seeing parts of the city previously unseen.
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| Heading for the bus |
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| Museums (Note the different column styles) |
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| Odeonsplatz |

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Reiterstandbild König Ludwig I |


(Four Cylinders)
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| Karlsplatz |
“Foodfest Thursday” in the shopping center
near the hotel
Friday
Off to Regensburg by train and
board our ship
Well, there’s already been a wrinkle. Because of low water in the Danube, our ship can’t get upriver to Regensburg. So we will go there anyway, and they’ll bus everyone to the ship in Passau. Then, am Morgan, they’ll bus us back to Regensburg for the city tour.
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The old bridge in Regensburg, from the 12th century.
Marianne, a newfound friend from the Houston airport, lives in Regensburg, picked us up at the train station, and gave us a quick tour, including the old sausage shop, Historische Wurstkurchel in Regensburg which is considered the oldest continuously operating sausage restaurant in the world, with over 850 years of history. Located on the Danube near the Stone Bridge, it has served charcoal-grilled sausages to locals and visitors since the 12th century. |
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Carole, Jay, Marianne Waiting for our sausages
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| Keine Sauerkraut |
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Mit Sauerkraut
Charming Regensburg |
So, as out turned out, they bused us all to Passau.
But wait!! Now the river is a bit higher and if we leave right away, we can get to Regensburg overnight, 17 hours against the current.
Jay
ReplyDeleteWonderful photos (traveling nothing like it)